spread production in Africa processing

A Look at Investments in Spread Production in Africa

For most people, a mention of spread makes them salivate as they think of how it enriches the taste of such food items as bread, rusk, crepe, waffle and crackers. As its name suggests, spread is meant to be spread with a knife on bread, biscuits and other food products to provide creamy texture and […]

africa food processing business in kenya

Why it is worth investing in a food processing business in Kenya

Of all the countries in the East and the Central African sub-regions, Kenya stands out as a huge business hub. It terms of GDP, the economy of Kenya is the largest in the region with $53.40 billion U.S., dollars. By available records, Kenya is one of the top 10 economies in the entire continent of […]

beer market in africa

Beer market in Africa

Beer is an alcoholic beverage commonly produced from the spontaneous fermentation of cereal grains; especially malted barley but maize, sorghum, wheat and rice are also commonly used. Its origin dates back to the fifth millennium before the birth of Christ. Beer is now about the most sort after drink besides water and tea. The process […]

A look into the world of exotic African flavours

Flavours are important preparations commonly added to drinks and foods to improve taste or smell or both. In order to gain traction in a local market, providing products laden with flavours that matches local tastes is the way to go and satisfying the African taste with the right flavour is not an exemption. However, the […]

yoghurtmanufacturingkenya

Some basic facts about yoghurt manufacturing in Kenya

Yoghurt consumption in Kenya is greatly considered a health option and due to the common perception of its high cost, it is mostly popular in Kenya’s urban centres and very little is consumed in rural areas. There is a great variety of yoghurt types in Kenya and recent developments in the dairy processing firms in […]

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