Manufacturing mustard in Africa, to replace the imported, mass-produced brands, is now possible with the collaboration of experts in the field of sauces and dressings production: UK-based Africa Processing.


Africa Processing provide solutions for anyone willing to start producing mustard in Africa. We assist clients in all the stages of their projects including business plan creation, product development, product packaging, factory engineering, production startup, onsite training and product launch.

Mustard Production Line

We assess existing equipment, if any, and recommend the most suitable and cost effective mustard production lines to start a local mustard manufacture. Before starting a mustard factory, it is very important to decide if you want to produce mustard in jars, bottles or monodose sticks.

The equipment, its cost and your future return on investment will vary depending on elected packaging solutions. Africa Processing can, however, help you make the right choices right from the initial outset of your project.

Mustard Manufacturing Process and Recipes

Africa Processing offers easy-to-implement recipes and manufacturing processes for mustard manufacturing. All of our recipes are tailor-made to match your local market needs in terms of taste, texture and market price.

Our mustard recipes incorporate “all-in-one” ingredients that are easy to use, competitively-priced, profitable and adaptable to consumer taste. We also adapt our recipes and processes to the existing equipment so you can start production without having to make a huge investment.


Three reasons to choose Africa Processing to set up your Mustard manufacturing line

  1. Easy-to-use: we provide mustard premixes, industrial processes, recipes, mustard manufacturing lines and corresponding packaging solutions.
  2. Competitive and profitable: we offer attractive prices, optimised supply chain and fast access to the market.
  3. Local production: your brand, your design, your target market, your success!